Tuesday, March 10, 2009

Sauses

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2 comments:

  1. Cooking With GOSTIA.COMMarch 9, 2009 at 9:41 AM

    Heather-
    (from my mother-in law)

    Home made cocktail sauce

    Katchup
    Creamy Horseradish sauce (beaver brad works well)

    * Use 1-3 tbs of horseradish sauce (depends on how hot you like it & how hot it is)

    * Use 1-2 cups of Katchup. Start with one and work from there until you get the flavor you desire

    You will not go back to store botten (trust me)

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  2. AnonymousMarch 11, 2009 at 10:01 AM

    I am so glad that you put this on here!!! I love it and have always wanted to know how to make it!

    Laci

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