2 pieces of bread 1 egg shredded cheddar cheese ham
* First toast one piece of bread (do not butter) *Place on a plate & let cool. *Crack an egg on top of the toast (try to keep it in the middle), salt & peper. *Place in micro for 15 sec (open door after each time so the egg can breath & not explode) *Keep microwaving for 15 sec until egg is cooked to your liking. *While you are cooking the egg, place the 2nd piece of toast in toaster, (butter this one). *When your other toast is almost done with your egg, add some shredded cheddar cheese & 1 slice of ham (or lunch meat. *Microwave for another 15-20 sec (just until the cheese starts to melt) *Place the 2nd piece on top.
* 1 log of Rhodes frozen bread roll * butter * sugar * cinnamon * 1 cup whipping or heavy whipping cream * 1 cup brown sugar * cake pan
Take the cake pan and spray with pam. Place the log roll in it and let it rise for 6-8 hrs. Take the bread and roll out on floured counter or cutting board. Roll out till 1/4 inch thick. Spread with butter. Sprinkle with cinnamon and sugar. Take one long side and slowly roll up. Cut into 12 pieces.
Take the cake pan and add 1 cup brown sugar and 1 cup whipping cream. Mix well. Place the cinnamon rolls in the pan. Let them rise another 4-8 hours or until they double again.
Bake for 25 min, in 350 degree oven. Take out 2 sheets of foil and over lap the middle a little ways. Take the carmel rolls and flip them out onto the foil. The carmel side should be up. Enjoy!!
Heather said-
ReplyDeleteLazy Eggs
2-4 eggs
shredded chedar cheese
salt
peper
butter / or cooking spray
Spray frying pan or melt butter in the bottem of the pan
Add 2-4 eggs, depends on how many eating
once the yolk starts to turn white, break the egg in the pan
Salt & peper for seasoning
Then add enough shredded cheddar cheese to lightly cover all eggs
Flip eggs again till cheese is completly melted
Egg Sandwich
ReplyDelete2 pieces of bread
1 egg
shredded cheddar cheese
ham
* First toast one piece of bread (do not butter)
*Place on a plate & let cool.
*Crack an egg on top of the toast (try to keep it in the middle), salt & peper.
*Place in micro for 15 sec (open door after each time so the egg can breath & not explode)
*Keep microwaving for 15 sec until egg is cooked to your liking.
*While you are cooking the egg, place the 2nd piece of toast in toaster, (butter this one).
*When your other toast is almost done with your egg, add some shredded cheddar cheese & 1 slice of ham (or lunch meat.
*Microwave for another 15-20 sec (just until the cheese starts to melt)
*Place the 2nd piece on top.
Easy Carmel Rolls
ReplyDelete* 1 log of Rhodes frozen bread roll
* butter
* sugar
* cinnamon
* 1 cup whipping or heavy whipping cream
* 1 cup brown sugar
* cake pan
Take the cake pan and spray with pam. Place the log roll in it and let it rise for 6-8 hrs. Take the bread and roll out on floured counter or cutting board. Roll out till 1/4 inch thick. Spread with butter. Sprinkle with cinnamon and sugar. Take one long side and slowly roll up. Cut into 12 pieces.
Take the cake pan and add 1 cup brown sugar and 1 cup whipping cream. Mix well. Place the cinnamon rolls in the pan. Let them rise another 4-8 hours or until they double again.
Bake for 25 min, in 350 degree oven. Take out 2 sheets of foil and over lap the middle a little ways. Take the carmel rolls and flip them out onto the foil. The carmel side should be up. Enjoy!!